Chicken and Capsicum Karahi

   

Chicken and Capsicum Karahi has a delicate aroma and when it cooks with chicken it doubles the taste. Chicken and Capsicum Karahi is a finger licking dish that you can serve at any special occasion and in everyday as well. 

 

 

  Preparation

1. Heat oil in a pan and brown onion.
2. Then add chicken to stir fry. After 3-4 minutes add in red chili powder, salt, yogurt, turmeric, cardamom, hot spice powder, green chili, ginger, garlic paste, and lemon juice. Allow cooking until chicken tender and oil separates.
3. Now add tomato and capsicum; stir fry then add 1 cup water; cover and cook on slow flame until capsicum cook.
4. Delicious chicken and capsicum karahi is ready to serve.